Embark on a flavorful journey with Vietnamese Caramel Ginger Chicken, a dish that beautifully blends sweet, salty, and spicy notes. This recipe highlights tender chicken thighs marinated in savory sauces and a luscious caramel sauce, making it perfect for any occasion. Discover tips for marinating, cooking, and presenting this iconic dish that encapsulates the essence of Vietnamese cuisine. Your taste buds will thank you! #VietnameseCuisine #CaramelGingerChicken #Foodie #RecipeInspiration #Cooking #AsianFlavors
2 lbs chicken thighs, boneless and skinless
1/4 cup fish sauce
1/4 cup soy sauce
1/2 cup brown sugar
2 tablespoons vegetable oil
1 medium onion, finely chopped
4 cloves garlic, minced
2 inches fresh ginger, grated
2 fresh red chilies, sliced (adjust to taste)
1/2 cup coconut water or water
1 tablespoon lime juice
Fresh cilantro for garnish
Cooked jasmine rice for serving