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Introducing the Sub Sandwich French Bread Pizza, a delightful fusion dish that brings together the best elements of pizza and the beloved sub sandwich. This easy-to-make meal is not only versatile but also a crowd-pleaser, making it perfect for family dinners, parties, or casual gatherings with friends. Imagine a crispy, golden-brown base of French bread topped with zesty marinara sauce, melted cheese, and a variety of toppings that suit your taste buds. This dish allows you to explore a world of flavors while enjoying the comforting textures of both pizza and subs.

SUB SANDWICH FRENCH BREAD PIZZA

Discover the deliciousness of Sub Sandwich French Bread Pizza with this easy and versatile recipe! Perfect for family dinners or gatherings, this dish combines crispy French bread with zesty marinara, gooey cheese, and your choice of toppings. Get creative and customize your pizza to suit everyone's tastes. Click through to explore the full recipe and start your culinary adventure today! Enjoy a delightful fusion of flavors that will please any crowd.

Ingredients
  

1 large loaf of French bread

1 cup marinara sauce

1 cup shredded mozzarella cheese

½ cup Italian sausage, cooked and crumbled

½ cup sliced pepperoni

½ cup bell peppers, thinly sliced

¼ cup sliced black olives

½ teaspoon garlic powder

½ teaspoon dried oregano

½ teaspoon red pepper flakes (optional)

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat your oven to 375°F (190°C).

    Slice the French bread loaf in half lengthwise to create two long halves. Place them cut-side up on a baking sheet.

      Spread ½ cup of marinara sauce evenly over each half of the bread.

        Sprinkle ½ cup of shredded mozzarella cheese on top of the marinara sauce on each half.

          Evenly distribute the cooked Italian sausage, pepperoni slices, bell peppers, and black olives over the cheese.

            Add the remaining mozzarella cheese on top of the toppings, ensuring to cover well.

              Sprinkle the garlic powder, dried oregano, and red pepper flakes (if using) over the top of the pizzas.

                Bake in the preheated oven for 15-20 minutes or until the cheese is bubbly and lightly golden.

                  Remove from the oven and let it cool for a couple of minutes.

                    Slice each half into manageable pieces and garnish with fresh basil leaves if desired. Serve warm and enjoy your delicious Sub Sandwich French Bread Pizza!

                      Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4-6