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In recent years, Mexican-inspired dishes have taken the culinary world by storm, capturing the hearts and taste buds of food lovers everywhere. The vibrant colors, rich flavors, and unique combinations of ingredients make these dishes not only delicious but also a feast for the eyes. Among the many delightful options available, the Spicy Homemade Mexican Pizza Delight stands out as a remarkable fusion that combines the traditional comfort of pizza with the boldness of Mexican cuisine.

Spicy Homemade Mexican Pizza Delight – Quick & Flavorful Treat

Indulge in the Spicy Homemade Mexican Pizza Delight, where traditional pizza meets vibrant Mexican flavors! This easy-to-make dish combines a soft tortilla base, refried beans, spicy salsa, and melty pepper jack cheese, topped with chorizo, fresh veggies, and more. Perfect for any occasion, this pizza caters to everyone’s tastes. Customize it your way for a delicious, satisfying meal that’s sure to impress! #MexicanPizza #Foodie #HomeCooking #SpicyDelight #Yummy
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Ingredients
  

1 large flour tortilla (10 inches)

1 cup refried beans

1 cup spicy salsa (mild or medium, if preferred)

1 ½ cups shredded pepper jack cheese

½ cup cooked and crumbled chorizo

1 small red onion, thinly sliced

1 medium jalapeño, thinly sliced (seeds removed for less heat)

½ cup black olives, sliced

¼ cup fresh cilantro, chopped

1 avocado, diced (for topping)

1 lime, cut into wedges (for serving)

1 tablespoon olive oil

Salt and pepper to taste

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Tortilla: Lightly brush one side of the flour tortilla with olive oil and place it on a baking sheet, oil-side down.

      Layer the Base: Spread the refried beans evenly over the top of the tortilla.

        Add Salsa: Spoon the spicy salsa over the refried beans, spreading it out to cover the surface.

          Cheese It Up: Sprinkle the shredded pepper jack cheese generously over the salsa, ensuring full coverage.

            Top with Chorizo: Evenly distribute the crumbled chorizo, sliced red onion, jalapeño, and black olives across the cheese layer.

              Season: Season with a pinch of salt and pepper to taste, if desired.

                Bake: Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the cheese is melted and bubbly, and the edges of the tortilla are golden brown.

                  Garnish: Remove from the oven and let it cool for a minute. Sprinkle fresh cilantro on top and add diced avocado.

                    Serve: Cut into wedges and serve with lime wedges on the side for squeezing over the pizza.

                      Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 2-4