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In the world of comfort food, few dishes can rival the delightful combination of cheese, pepperoni, and dough. Cheesy Delight Pizza Rolls are not just a fantastic snack; they're a versatile treat that can be served at parties, game days, or simply enjoyed as a quick meal after a long day. With their golden exterior and gooey, flavorful filling, these pizza rolls are sure to please both kids and adults alike.

Pizza Rolls

Dive into the world of comfort food with Cheesy Delight Pizza Rolls! These bite-sized snacks, filled with gooey cheese and savory pepperoni, are perfect for parties or a quick weeknight meal. Easy to prepare, they offer all the beloved flavors of pizza in a fun form. From their golden crust to customized fillings, this recipe is sure to delight everyone. Perfect for sharing or indulging solo! #PizzaRolls #ComfortFood #CheesyDelight #SnackIdeas #FoodieFun
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Ingredients
  

1 cup all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

½ teaspoon garlic powder

¼ teaspoon crushed red pepper flakes (optional)

⅓ cup milk

2 tablespoons olive oil

1 cup shredded mozzarella cheese

½ cup pepperoni slices, chopped

¼ cup pizza sauce (for dipping)

1 teaspoon Italian seasoning

1 egg (beaten, for egg wash)

Instructions
 

Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

    Make the Dough: In a mixing bowl, combine the flour, baking powder, salt, garlic powder, and crushed red pepper flakes. Mix well.

      Add Wet Ingredients: Stir in the milk and olive oil until a dough forms. Knead it lightly on a floured surface until smooth, about 1-2 minutes.

        Roll Out the Dough: Roll the dough into a rectangle about ¼ inch thick. You can use a rolling pin for this.

          Add Fillings: Sprinkle the mozzarella cheese evenly over the dough. Add the chopped pepperoni and sprinkle with Italian seasoning.

            Roll It Up: Starting from one edge, carefully roll the dough into a log, ensuring the fillings remain inside.

              Cut Into Rolls: Slice the log into 1-inch pieces and place them onto the prepared baking sheet. Leave some space between each roll.

                Apply Egg Wash: Brush the tops of the pizza rolls with the beaten egg to give them a golden color when baked.

                  Bake: Bake in the preheated oven for 12-15 minutes, or until golden brown.

                    Serve: Allow the pizza rolls to cool for a few minutes. Serve warm with pizza sauce for dipping.

                      Prep Time: 20 minutes | Total Time: 35 minutes | Servings: 12 pizza rolls