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To truly appreciate the depth of flavor in Philly Cheese Steak Sloppy Joes, it's essential to understand the role of each ingredient. Below, we delve into the key components that come together to create this savory and indulgent dish.

Philly Cheese Steak Sloppy Joes – A Delectable Twist on a Classic

Indulge in the savory goodness of Philly Cheese Steak Sloppy Joes, the perfect fusion of two classic comfort foods! Featuring a creamy meat mixture with your choice of ground beef or turkey, sautéed veggies, and gooey cheese, this dish is sure to impress. Quick and easy to make, it's ideal for hectic weeknights or gatherings. Customize it to your taste with optional spice levels for a delicious twist! #SloppyJoes #PhillyCheeseSteak #ComfortFood #EasyRecipes #FamilyMeals #Foodie
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Ingredients
  

1 lb ground beef or ground turkey

1 medium onion, finely chopped

1 bell pepper (green or red), finely chopped

2 cloves garlic, minced

1 teaspoon Worcestershire sauce

1 teaspoon soy sauce

1 teaspoon Italian seasoning

Salt and Pepper to taste

4 oz cream cheese, softened

1 cup shredded provolone or mozzarella cheese

4 hamburger buns, toasted

Optional: Sriracha or hot sauce for extra heat

Fresh parsley or basil for garnish

Instructions
 

Sauté the Vegetables: In a large skillet over medium heat, add a splash of oil. Sauté the chopped onion and bell pepper until they are softened, about 5 minutes. Add minced garlic and cook for another minute until fragrant.

    Brown the Meat: Increase the heat to medium-high and add the ground beef (or turkey) to the skillet. Cook until browned, breaking it up with a wooden spoon, about 5-7 minutes. Drain any excess fat.

      Add Seasoning: Stir in Worcestershire sauce, soy sauce, Italian seasoning, salt, and pepper. Mix well to combine all the flavors.

        Make it Creamy: Reduce the heat to low, and stir in the softened cream cheese until fully melted and integrated with the meat and vegetable mixture.

          Melt the Cheese: Sprinkle the shredded provolone or mozzarella cheese over the mixture. Cover the skillet for a couple of minutes until the cheese is melted and bubbly.

            Assemble the Sloppy Joes: Spoon a generous amount of the cheese steak mixture onto the toasted hamburger buns.

              Garnish and Serve: Drizzle with Sriracha or your favorite hot sauce for an extra kick if desired. Finish with fresh parsley or basil before serving.

                Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4