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As the seasons change, so do our cravings for delightful treats that embody the essence of the time of year. Among the plethora of seasonal snacks, few combinations are as refreshing and wholesome as the pairing of Mandarin oranges and pumpkin. These delightful Mandarin Orange Pumpkin Treats are not just a feast for the taste buds; they also present a unique opportunity to explore the joy of combining flavors from seemingly disparate ingredients. For those seeking healthier dessert options, this recipe stands out as a vibrant choice, perfect for energizing your snacks or serving as a light dessert after a meal.

Mandarin Orange "Pumpkin" Treats

Savor the flavors of fall with these delightful Mandarin Orange Pumpkin Treats! Perfect for a healthier snack or light dessert, this easy recipe combines the vibrant sweetness of Mandarin oranges with the moist goodness of pumpkin. Packed with nutrients and ideal for any occasion, these treats are sure to impress. Enjoy them warm or cooled, and customize with your favorite add-ins. Embrace the season and indulge guilt-free! #PumpkinTreats #MandarinOrange #HealthySnacks #FallBaking #DessertIdeas #NutritiousTreats #SeasonalFlavors
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Ingredients
  

2 cups Mandarin oranges (fresh or canned, drained)

1 cup canned pumpkin puree

1/2 cup rolled oats

1/2 cup almond flour (or any flour of choice)

1/2 cup honey or maple syrup

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/4 teaspoon ginger

1/4 teaspoon vanilla extract

1/2 teaspoon baking powder

1/4 cup chopped walnuts (optional)

Pinch of salt

Chocolate chips for drizzling (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Combine Ingredients: In a large bowl, mix together the Mandarin oranges, pumpkin puree, honey or maple syrup, and vanilla extract until well blended.

      Add Dry Ingredients: In another bowl, combine the rolled oats, almond flour, cinnamon, nutmeg, ginger, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

        Incorporate Nuts: If using, fold in the chopped walnuts until evenly distributed throughout the mixture.

          Form Treats: Using a spoon or cookie scoop, drop rounded tablespoons of the mixture onto the prepared baking sheet, spacing them about 2 inches apart.

            Bake: Bake in the preheated oven for 15-18 minutes or until the edges are golden and the treats are set.

              Cool and Drizzle: Let them cool on the baking sheet for about 5 minutes before transferring to a wire rack. If desired, melt chocolate chips and drizzle over the cooled treats.

                Serve: Enjoy these delightful Mandarin Orange Pumpkin Treats as a snack or dessert!

                  Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 12-15 pieces