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In recent years, the low-carb diet has gained significant traction among health-conscious individuals seeking to shed pounds and improve their overall well-being. This dietary approach focuses on reducing carbohydrate intake while emphasizing the consumption of protein-rich foods and healthy fats. One of the most exciting aspects of a low-carb lifestyle is the ability to enjoy your favorite dishes in a healthier way. Enter the Low Carb Crustless Pizza Bowl—a delightful twist on traditional pizza that retains all the beloved flavors without the burden of carbs from a crust.

Low Carb Crustless Pizza Bowl – A Delicious and Healthy Spin on Pizza

Craving pizza but looking for a low-carb option? Try this scrumptious Low Carb Crustless Pizza Bowl, packed with all the flavors you love without the extra carbs! This easy-to-make dish is perfect for anyone on a low-carb or ketogenic diet and can be customized with your favorite toppings. Enjoy a nutritious meal that doesn’t skimp on taste—guilt-free! Get started on your healthy eating journey today! #LowCarb #PizzaBowl #HealthyEating #KetoRecipes #CrustlessPizza #MealPrep #HealthyRecipes #DeliciousFood
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Ingredients
  

1 lb ground Italian sausage (or turkey sausage)

1 cup bell peppers, diced (any color)

1 cup mushrooms, sliced

1 small onion, diced

1 cup marinara sauce (sugar-free if desired)

1 cup mozzarella cheese, shredded

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

1/2 teaspoon crushed red pepper flakes (optional for spice)

Fresh basil leaves for garnish (optional)

Salt and pepper to taste

Instructions
 

Preheat Oven: Preheat your oven to 375°F (190°C).

    Cook the Sausage: In a large skillet over medium heat, cook the ground sausage until browned and cooked through, breaking it apart as it cooks. Drain excess fat if necessary.

      Add Vegetables: Add the diced onions, bell peppers, and mushrooms to the skillet. Sauté until the vegetables are tender, about 5-7 minutes.

        Combine Ingredients: Stir in the marinara sauce, Italian seasoning, garlic powder, salt, and pepper. Mix until the ingredients are well combined and heated through.

          Prepare Baking Dish: Spoon the sausage and vegetable mixture into a greased baking dish evenly.

            Add Cheese: Sprinkle shredded mozzarella cheese generously over the top of the mixture.

              Bake: Place the baking dish in the preheated oven and bake for about 20-25 minutes, or until the cheese is bubbly and golden brown.

                Garnish and Serve: Remove from the oven and let it cool for a few minutes. Garnish with fresh basil leaves if desired. Serve warm and enjoy!

                  Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 4