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If you're looking to elevate your breakfast game, Hawaiian Roll French Toast is a delightful and indulgent option that combines the sweetness of soft Hawaiian rolls with classic French toast preparation. This dish brings a taste of the tropics to your morning routine, making it not just a meal but an experience that tantalizes the taste buds. The sugary, pillowy texture of the Hawaiian rolls serves as the perfect base for soaking up the rich custard mixture, resulting in a dish that’s both satisfying and comforting.

Hawaiian Roll French Toast

Indulge in a delicious twist on breakfast with Hawaiian Roll French Toast! This recipe combines the sweet, fluffy texture of Hawaiian rolls with a rich custard mixture to create a tropical-inspired morning treat. Perfect for impressing guests or enjoying a cozy weekend brunch, this dish is easy to make and customizable with your favorite toppings. Bring the taste of the islands to your table! #HawaiianRollFrenchToast #BreakfastIdeas #TropicalFlavors #EasyRecipes #BrunchGoals
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Ingredients
  

8 Hawaiian sweet rolls, cut in half

4 large eggs

1 cup whole milk

1 tsp vanilla extract

1 tsp ground cinnamon

2 tbsp brown sugar

1 tbsp butter (for frying)

Fresh pineapple chunks (for topping)

Maple syrup (for serving)

Powdered sugar (for garnish)

Instructions
 

In a large mixing bowl, whisk together the eggs, whole milk, vanilla extract, ground cinnamon, and brown sugar until well combined.

    Preheat a non-stick skillet or griddle over medium heat and add the butter, letting it melt and coat the surface.

      Dip each half of the Hawaiian roll into the egg mixture, allowing it to soak for 10-15 seconds on each side, ensuring they're well-coated but not overly soggy.

        Place the soaked rolls onto the preheated skillet and cook for about 2-3 minutes per side, or until golden brown and slightly crispy.

          Remove from the skillet and put on a serving plate. Top with fresh pineapple chunks, a drizzle of maple syrup, and a sifting of powdered sugar for extra sweetness.

            Serve warm and enjoy your delicious Hawaiian Roll French Toast!

              Prep Time: 10 mins | Total Time: 20 mins | Servings: 4