Go Back
Grape salads have surged in popularity in contemporary cuisine, celebrated not only for their vibrant colors and refreshing flavors but also for their versatility. Whether served as a light appetizer, a palate-cleansing side dish, or a delightful dessert, grape salads can elevate any meal. Among the many variations, the Sweet and Savory Grape Salad Delight stands out as a perfect blend of flavors and textures that captivates the palate.

Grape Salad

Discover the refreshing Sweet and Savory Grape Salad Delight, a vibrant dish perfect for any occasion! This salad combines juicy grapes, creamy Greek yogurt, crunchy nuts, and savory feta cheese, creating a harmonious blend of flavors and textures. Packed with antioxidants and essential nutrients, it's a healthy choice for picnics, potlucks, and casual dinner parties. Elevate your meals and impress your guests with this delightful recipe! #GrapeSalad #HealthyRecipes #PicnicIdeas #SaladLove #SummerEats
Pin Recipe Print Recipe

Ingredients
  

4 cups of seedless grapes (red and green mix)

1 cup of creamy Greek yogurt

1/2 cup of honey or agave syrup

1/4 cup of chopped walnuts (or pecans)

1/4 cup of crumbled feta cheese

1/4 cup of fresh mint leaves, chopped

1 teaspoon of vanilla extract

A pinch of sea salt

Optional: zest of 1 lemon for added freshness

Instructions
 

Prepare the Grapes: Wash all the grapes thoroughly and remove any stems. Cut the larger grapes in half to ensure an even distribution of flavors.

    Make the Dressing: In a medium mixing bowl, combine the Greek yogurt, honey (or agave syrup), vanilla extract, a pinch of sea salt, and lemon zest (if using). Whisk until the mixture is smooth and creamy.

      Combine Ingredients: In a large bowl, add the prepared grapes. Pour the dressing over the grapes and toss gently to coat them evenly.

        Add Crunch and Creaminess: Fold in the chopped walnuts and crumbled feta cheese into the grape mixture, ensuring they are evenly distributed.

          Finish with Fresh Herbs: Sprinkle the chopped mint leaves over the salad and give it a final gentle toss.

            Chill: Cover the salad with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

              Serve: Once chilled, give it a gentle stir before serving in a large bowl or individual cups. Enjoy your refreshing Sweet and Savory Grape Salad Delight!

                Prep Time: 15 minutes | Total Time: 45 minutes (including chilling) | Servings: 6-8