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In today's fast-paced world, the demand for easy and quick meals has never been higher. With busy schedules, families, college students, and working professionals are constantly on the lookout for meals that are not only simple to prepare but also satisfying and delicious. Enter the Easy Pizza Tortilla Wrap—a versatile recipe that combines the beloved flavors of pizza with the convenience of a tortilla. This dish is perfect for lunch, dinner, or even as a fun snack for game day gatherings or kids' parties.

Easy Pizza Tortilla Wrap - Get On My Plate

Looking for a quick and delicious meal option? Try the Easy Pizza Tortilla Wrap! This versatile recipe combines the classic flavors of pizza with the convenience of a tortilla for a satisfying lunch, dinner, or snack. With endless customization options, it's perfect for any taste. Enjoy a fun family cooking activity or make it for game day! Check out the recipe now and elevate your mealtime experience. #PizzaWrap #QuickMeals #EasyRecipes #TortillaWrap #FamilyCooking #GameDaySnacks
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Ingredients
  

4 large flour tortillas

1 cup marinara sauce (or pizza sauce)

2 cups shredded mozzarella cheese

1 cup pepperoni slices (or your favorite toppings)

1/2 cup sliced bell peppers

1/4 cup sliced black olives

1 teaspoon dried oregano

1 teaspoon garlic powder

1 tablespoon olive oil

Fresh basil leaves (optional, for garnish)

Instructions
 

Preheat Oven: Preheat your oven to 400°F (200°C).

    Assemble Tortillas: Lay out the flour tortillas on a clean surface. Spread 1/4 cup of marinara sauce evenly across each tortilla.

      Add Cheese and Toppings: Sprinkle 1/2 cup of shredded mozzarella cheese over the sauce on each tortilla. Then, add the pepperoni, sliced bell peppers, and black olives on top of the cheese.

        Season: Sprinkle a pinch of dried oregano and garlic powder over each wrap to enhance flavor.

          Roll and Secure: Carefully roll each tortilla tightly from one end to the other, ensuring the fillings stay inside.

            Brush with Olive Oil: Place the rolled tortillas seam-side down on a baking sheet and brush the tops lightly with olive oil for a golden finish.

              Bake: Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the tortillas are crispy and the cheese is melted.

                Slice and Serve: Remove from the oven and let cool for a minute. Slice each wrap into bite-sized pieces. Garnish with fresh basil leaves if desired.

                  Enjoy: Serve warm with extra marinara sauce on the side for dipping.

                    Prep Time: 10 mins | Total Time: 20 mins | Servings: 4