Go Back
Appetizers play a vital role in any gathering or celebration, setting the stage for an enjoyable culinary experience. They not only stimulate the palate but also create an inviting atmosphere, allowing guests to mingle and socialize while indulging in delightful bites. One appetizer that stands out for its simplicity and unbeatable flavor combination is the Easy Marinated Cheese Appetizer with Salami and Pickles. This dish offers a perfect balance of savory, tangy, and herby notes, making it an exceptional choice for parties, picnics, or family gatherings.

Easy Marinated Cheese Appetizer with Salami & Pickles – A Flavorful and Savory Delight

Elevate your next gathering with this Easy Marinated Cheese Appetizer featuring savory salami and crunchy pickles. This dish requires minimal effort while offering a burst of flavors, making it perfect for parties, picnics, or family nights. Customize your cheese, choose your favorite salami, and enjoy the tangy zing of pickles, all brought together by a simple marinade. Impress your guests and create memorable bites! #AppetizerRecipes #CheeseLovers #PartySnacks #EasyRecipes #FoodieFun #EntertainingIdeas
Pin Recipe Print Recipe

Ingredients
  

8 oz (225g) block of your favorite cheese (e.g., cheddar, mozzarella, or gouda)

4 oz (113g) salami, sliced into strips

1 cup pickles (dill or sweet, as per preference), sliced

1/2 cup extra-virgin olive oil

2 tablespoons red wine vinegar

2 garlic cloves, minced

1 teaspoon dried Italian herbs (oregano, basil, thyme)

1 teaspoon red pepper flakes (optional, for heat)

Fresh parsley, for garnish

Crusty bread or crackers, for serving

Instructions
 

Prepare the Cheese: Cut the block of cheese into bite-sized cubes and place them in a medium-sized glass jar or mixing bowl.

    Add Salami and Pickles: Layer the sliced salami strips and pickle slices over the cheese cubes.

      Make the Marinade: In a separate small bowl or jar, whisk together the olive oil, red wine vinegar, minced garlic, dried herbs, and red pepper flakes (if using). Mix well until combined.

        Combine: Pour the marinade over the cheese, salami, and pickles, making sure everything is well-coated. Use a spoon or spatula to gently toss the ingredients together.

          Marinate: Cover the jar or bowl with a lid or plastic wrap and refrigerate for at least 2 hours, or preferably overnight, allowing the flavors to meld beautifully.

            Serve: When ready to serve, remove the appetizer from the refrigerator, give it a gentle stir, and garnish with chopped fresh parsley. Offer alongside crusty bread or a selection of crackers for dipping.

              Enjoy your delectable Easy Marinated Cheese Appetizer with Salami & Pickles at your next gathering!

                Prep Time: 10 min | Total Time: 2+ hours (for marinating) | Servings: 6-8