Go Back
Comfort food holds a special place in the hearts and homes of families around the world. These dishes often evoke feelings of warmth, nostalgia, and togetherness, making them perfect for family meals. One such dish that has gained immense popularity for its quick preparation and satisfying flavors is the Cheesy Tater Tot Casserole. Imagine a hearty casserole brimming with crispy tater tots, seasoned ground meat, and a rich, creamy sauce topped with gooey cheese – it’s a delightful combination that will quickly become a favorite at your dinner table.

Easy & Delicious Tater Tot Casserole with Cream of Mushroom Soup

Indulge in the comforting flavors of Cheesy Tater Tot Casserole, a family favorite that's quick to whip up and utterly satisfying. Packed with crispy tater tots, savory ground meat, and a creamy cheese sauce, this dish is perfect for weeknight dinners or gatherings. Customize it with your choice of protein and add veggies for extra nutrition! Gather around the table and enjoy this cozy delight! #TaterTotCasserole #ComfortFood #FamilyDinner #EasyRecipes #Casserole
Pin Recipe Print Recipe

Ingredients
  

1 (32 oz) bag frozen tater tots

1 lb ground beef (or turkey)

1 medium onion, diced

2 cloves garlic, minced

1 can (10.5 oz) cream of mushroom soup

1 cup sour cream

1 cup shredded cheddar cheese (plus more for topping)

1 teaspoon onion powder

1 teaspoon garlic powder

Salt and pepper to taste

Optional: chopped green onions or parsley for garnish

Instructions
 

Preheat Oven: Begin by preheating your oven to 350°F (175°C).

    Cook the Beef: In a large skillet over medium heat, add the diced onion and garlic, sautéing until translucent. Then, add the ground beef (or turkey) and cook until browned. Drain any excess fat.

      Mix the Sauce: In a large bowl, combine the cream of mushroom soup, sour cream, onion powder, garlic powder, salt, and pepper. Mix until well combined.

        Combine Ingredients: Add the cooked meat mixture to the sauce mixture and stir until the meat is evenly coated.

          Layer the Casserole: In a greased 9x13 inch baking dish, spread the meat and mushroom mixture evenly on the bottom. Layer the frozen tater tots on top of the meat mixture in a single, even layer.

            Add Cheese: Sprinkle 1 cup of shredded cheddar cheese evenly over the tater tots. For extra cheesiness, feel free to add more cheese!

              Bake: Place the casserole in the preheated oven and bake for 45 minutes or until the tater tots are golden brown and crispy.

                Serve: Once done, remove from the oven and let it cool for a few minutes. Garnish with chopped green onions or parsley if desired. Serve warm and enjoy!

                  Prep Time: 15 mins | Total Time: 1 hr | Servings: 6-8