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Mozzarella sticks have long been a beloved snack, enchanting both kids and adults alike with their gooey, cheesy goodness. As a staple on many restaurant menus and a popular choice for family gatherings, these crispy delights are a familiar comfort food that resonates with many. But why settle for store-bought options when you can create your own delicious mozzarella sticks at home? Not only do homemade mozzarella sticks offer the opportunity for a fresher taste, but they also allow for a healthier alternative, as you can control the ingredients and cooking methods.

Delicious Easy Mozzarella Sticks Recipe Kids Will Love!

Create your family’s new favorite snack with this easy recipe for Cheesy Kid’s Delight Mozzarella Sticks! With gooey cheese and crispy coating, these homemade treats are not only tastier than store-bought versions but also healthier. Get your kids involved in the kitchen for a fun bonding experience. Serve with marinara for dipping, and watch them disappear at movie nights and gatherings. #MozzarellaSticks #HomemadeSnacks #FamilyFun #KidsCooking #DeliciousTreats
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Ingredients
  

12 sticks of mozzarella cheese (string cheese works great!)

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (panko for extra crispiness)

1 tsp Italian seasoning

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper to taste

1 cup marinara sauce (for dipping)

Vegetable oil (for frying)

Instructions
 

Prepare the Cheese: Cut the mozzarella sticks in half if desired (you can leave them whole for larger sticks).

    Set Up a Breading Station: In three shallow dishes, place the flour in the first one, beat the eggs in the second, and mix the breadcrumbs with Italian seasoning, garlic powder, onion powder, salt, and pepper in the third.

      Coat the Cheese:

        - First, roll each mozzarella stick in flour, making sure it’s fully coated.

          - Dip it into the beaten eggs, letting any excess drip off.

            - Finally, coat it in the breadcrumb mixture, pressing gently to ensure the breadcrumbs stick. Repeat for all mozzarella sticks.

              Freeze: Place the breaded mozzarella sticks on a baking sheet and freeze for at least 30 minutes. This step helps keep the cheese from melting too quickly during frying.

                Fry the Sticks:

                  - In a deep skillet or pot, heat about 2 inches of vegetable oil over medium heat until it reaches 350°F (175°C).

                    - Carefully add a few sticks at a time, being cautious not to overcrowd the pan. Fry for about 2-3 minutes or until golden brown and crispy.

                      Drain and Serve: Remove the mozzarella sticks from the oil and place them on a plate lined with paper towels to drain excess oil. Serve warm with marinara sauce for dipping!

                        Prep Time: 20 minutes | Total Time: 50 minutes | Servings: 4

                          Enjoy these delightful mozzarella sticks that are sure to be a hit with the kids! 🍽️✨