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In the realm of comfort food, few dishes can rival the rich, creamy textures and hearty flavors of a good pasta meal. Creamy Beef and Bowtie Pasta stands out as a delightful combination of tender pasta, savory ground beef, and a luscious sauce that beckons from the dinner table. This dish not only satisfies hunger but also warms the soul, making it an ideal choice for family gatherings or cozy weeknight dinners.

Creamy Beef and Bowtie Pasta

Indulge in the comforting flavors of Creamy Beef and Bowtie Pasta! This hearty dish features tender bowtie pasta, savory ground beef, and a rich, creamy sauce that brings everyone together. Perfect for weeknight dinners or family gatherings, this recipe is easy to follow and sure to impress. Discover tips on ingredient selection and serving suggestions to elevate your meal. Don't miss out on this delicious comfort food! #ComfortFood #PastaRecipe #FamilyDinner #PastaLovers #CreamyPasta #RecipeIdeas #CookingTips
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Ingredients
  

12 oz bowtie pasta

1 lb ground beef

1 medium onion, chopped

2 cloves garlic, minced

1 cup heavy cream

1 cup beef broth

1 cup grated Parmesan cheese

1 tsp Italian seasoning

Salt and pepper to taste

2 tbsp olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the bowtie pasta and cook according to package instructions until al dente. Drain and set aside.

    Brown the Beef: In a large skillet, heat olive oil over medium-high heat. Add the chopped onion and minced garlic, sautéing until the onion is translucent (about 3-4 minutes).

      Add Beef: Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 5-7 minutes. Season with salt, pepper, and Italian seasoning.

        Make the Sauce: Reduce the heat to medium-low, then stir in the beef broth and heavy cream. Allow the mixture to simmer for about 5 minutes, stirring occasionally, until the sauce thickens.

          Combine Pasta: Add the cooked bowtie pasta to the skillet and toss until the pasta is well coated with the creamy sauce.

            Finish with Cheese: Stir in the grated Parmesan cheese until melted and fully incorporated. Taste and adjust seasoning if needed.

              Serve: Garnish with freshly chopped parsley before serving. Enjoy your creamy beef and bowtie pasta!

                Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4 servings