Cream Cheese Jalapeno Popper Bean Dip

Discover the creamy and spicy delight of Cream Cheese Jalapeno Popper Bean Dip! Perfect for parties, game day, or cozy nights in, this addictive dip combines rich cream cheese, sharp cheddar, and zesty jalapenos for a flavor-packed experience. Easy to make, serve with tortilla chips or veggies for a crowd-pleasing treat. Explore variations and take your gatherings to the next level with this must-try recipe! #JalapenoDip #CreamCheese #GameDaySnacks #PartyFood #YummyRecipes

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Ingredients

1 can (15 oz) refried beans

1 package (8 oz) cream cheese, softened

1 cup shredded cheddar cheese

1/2 cup sour cream

1/4 cup diced pickled jalapenos (adjust to taste)

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1 teaspoon cumin

1/2 teaspoon smoked paprika

1/4 teaspoon black pepper

1/2 cup green onions, chopped (for garnish)

Tortilla chips, for serving

Instructions

Preheat your oven to 350°F (175°C).

In a large mixing bowl, combine the softened cream cheese, refried beans, sour cream, and shredded cheddar cheese. Stir well until the mixture is smooth and creamy.

Add the diced jalapenos, garlic powder, onion powder, cumin, smoked paprika, and black pepper to the mix. Stir until all ingredients are well combined.

Transfer the mixture to a baking dish, spreading it evenly.

Bake in the preheated oven for 20-25 minutes until the dip is hot and bubbly, and the cheese is melted.

Remove from the oven and let it cool for a few minutes.

Garnish with chopped green onions before serving.

Serve warm with tortilla chips for dipping. Enjoy your Cream Cheese Jalapeno Popper Bean Dip!

Prep Time: 10 minutes | Total Time: 35 minutes | Servings: Approximately 8