Blackberry Mug Cake

In recent years, mug cakes have taken the culinary world by storm, bridging the gap between home baking and convenience. This innovative dessert allows anyone, regardless of baking experience, to whip up a delicious treat in just a matter of minutes. No need for elaborate preparations, complicated recipes, or extensive clean-up—mug cakes are all about simplicity and satisfaction. One such delightful creation is the Heavenly Blackberry Mug Cake, an indulgent dessert that combines the rich flavor of blackberries with the ease of mug cake preparation.

Craving something sweet but short on time? Try this Heavenly Blackberry Mug Cake! This quick and easy dessert takes just minutes to make in your microwave, delivering a warm, indulgent treat perfect for any occasion. With fresh blackberries and simple pantry ingredients, it's a delicious way to satisfy your sweet tooth without any hassle. Customize it with your favorite toppings for an extra special touch! #MugCake #Dessert #Blackberries #QuickRecipes #EasyBaking

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Ingredients

4 tablespoons all-purpose flour

4 tablespoons granulated sugar

1/8 teaspoon baking powder

1/8 teaspoon salt

3 tablespoons whole milk (or almond milk for a dairy-free option)

2 tablespoons vegetable oil (or melted butter)

1/4 teaspoon vanilla extract

1/3 cup fresh blackberries (plus a few extra for garnish)

Powdered sugar (for dusting, optional)

Instructions

In a microwave-safe mug (about 12 oz in size), mix together the flour, sugar, baking powder, and salt until well combined.

Add the milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until a smooth batter forms.

Gently fold in the blackberries, being careful not to smash them too much; you want some whole berries for texture.

Microwave the mug cake on high for 1 minute and 30 seconds. Keep an eye on it, as microwave wattages may vary; if it’s not set, add 10-second intervals until cooked through.

Allow the mug cake to cool for a minute before serving. Optional: dust with powdered sugar and garnish with a couple of fresh blackberries on top.

Dig in with a spoon and enjoy your delightful dessert!

Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 1