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Welcome to the delightful world of desserts where we elevate ordinary ingredients into extraordinary treats! Today, we delve into the indulgent realm of our Peanut Butter Banana Bliss Trifle. This spectacular dessert showcases a harmonious blend of rich peanut butter, sweet ripe bananas, and the lightness of whipped cream combined with Greek yogurt. Not only does this dish satisfy your sweet cravings, but it also provides a healthy twist, making it an ideal option for both casual gatherings and special occasions.

BEST RECIPE For peanut butter banana trifle

Indulge in the delicious layers of Peanut Butter Banana Bliss Trifle, a dessert that marries creamy peanut butter, ripe bananas, and fluffy whipped cream for a delightful treat! This recipe is easy to follow and perfect for any occasion, offering a healthier twist that keeps your sweet cravings satisfied. Discover how to create this stunning layered dessert and impress your guests.
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Ingredients
  

2 ripe bananas, sliced

1 cup creamy peanut butter

2 cups whipped cream (or 1 cup heavy cream whipped)

1 cup Greek yogurt (vanilla or plain)

1 cup granola (preferably honey or vanilla-flavored)

2 tablespoons honey (optional, for sweetness)

1 teaspoon vanilla extract

A pinch of salt

Dark chocolate shavings or cocoa powder for garnish

Instructions
 

Prepare the Cream Mixture: In a medium bowl, combine the Greek yogurt, peanut butter, honey (if using), vanilla extract, and a pinch of salt. Whisk together until smooth and creamy.

    Make the Whipped Cream: If using heavy cream, whip it in a separate bowl until it forms stiff peaks. Gently fold this whipped cream into the peanut butter and yogurt mixture to lighten it.

      Assemble the Trifle: In a large glass bowl or individual serving glasses, layer the ingredients. Start with a spoonful of the peanut butter cream mixture on the bottom.

        Add Bananas: Place a layer of sliced bananas on top of the cream mixture, followed by a layer of granola.

          Repeat Layers: Repeat the layering process (peanut butter cream, bananas, and granola) until the dish is filled, ending with a layer of the peanut butter cream on top.

            Garnish: Finish with dark chocolate shavings or a light dusting of cocoa powder for a decorative touch.

              Chill and Serve: Refrigerate the trifle for at least 30 minutes to allow the flavors to meld and serve chilled.

                Prep Time: 20 minutes | Total Time: 50 minutes | Servings: 4-6

                  - Presentation Tips: Serve in clear glass bowls or trifle dishes to showcase the beautiful layers. Optionally, top each serving with a few banana slices and a drizzle of honey for added appeal.