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When it comes to indulgent seafood dishes, few can rival the exquisite taste and presentation of Million Dollar Lobster Tails & Garlic Herb Butter. This dish elevates the humble lobster tail into a centerpiece worthy of any special occasion, whether it’s a romantic dinner, a festive gathering, or a celebration of life’s milestones. The combination of succulent lobster meat, rich garlic herb butter, and a touch of elegance makes this dish irresistible for seafood lovers and gourmet aficionados alike.

Best Million Dollar Recipes

Elevate your dining experience with Million Dollar Lobster Tails & Garlic Herb Butter, a luxurious seafood delight that's perfect for special occasions! This easy, 30-minute recipe combines succulent lobster meat with rich garlic herb butter, making it a showstopper without the fuss. Learn how to pick the best lobster tails, prepare an irresistible garlic herb butter, and impress your guests with stunning presentation ideas. Dive into seafood luxury at home! #LobsterTails #SeafoodRecipe #GourmetCooking #DinnerParty #LuxuryDining #EasyRecipes #Foodie
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Ingredients
  

4 lobster tails, split down the middle

1 cup unsalted butter, melted

4 cloves garlic, minced

2 tablespoons fresh parsley, chopped

1 tablespoon fresh lemon juice

1 teaspoon paprika

Salt and pepper to taste

Lemon wedges for serving

Instructions
 

Preheat your oven to 425°F (220°C).

    In a medium mixing bowl, combine the melted butter, minced garlic, chopped parsley, lemon juice, paprika, salt, and pepper. Mix well to create a garlic herb butter.

      Place the lobster tails on a baking sheet, shell side down. Gently lift the meat and lay it on top of the shell for presentation.

        Brush the lobster meat generously with the garlic herb butter, ensuring it is well coated.

          Bake in the preheated oven for 12-15 minutes or until the lobster is opaque and cooked through. Baste with additional butter midway through cooking for extra flavor.

            Once cooked, remove from the oven and let it sit for a minute. Give it a final brush of garlic herb butter before serving.

              Serve with lemon wedges for an extra zing.

                Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4