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Hamburger casserole is a beloved comfort food that has graced dinner tables across America for generations. With its hearty combination of flavors and textures, this dish evokes feelings of nostalgia, warmth, and satisfaction. As families gather around the dinner table, the comforting aroma of bubbling cheese and savory meat wafts through the air, reminding us of simpler times. The appeal of hamburger casserole lies not only in its delicious taste but also in its versatility, making it a staple choice for busy weeknights and casual gatherings alike.

4-ingredient Hamburger Casserole Recipe

Try making a delicious and comforting Easy Peasy 4-Ingredient Hamburger Casserole tonight! With just ground beef, cream of mushroom soup, cooked egg noodles, and cheddar cheese, whip up a hearty meal in under an hour. Perfect for busy weeknights or family gatherings, this recipe is versatile and can accommodate various dietary preferences. Customize with veggies or alternative proteins for a unique twist! #Casserole #ComfortFood #QuickMeal #EasyRecipes #DinnerIdeas #FamilyFriendly #Homemade
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Ingredients
  

1 lb ground beef

1 can (10.5 oz) condensed cream of mushroom soup

2 cups cooked egg noodles

1 cup shredded cheddar cheese

Instructions
 

Cook the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked, about 5-7 minutes. Drain any excess fat.

    Mix Ingredients: In a large mixing bowl, combine the cooked ground beef, cream of mushroom soup, and cooked egg noodles. Stir until well blended.

      Layer & Add Cheese: Transfer the mixture to a greased 9x13 inch baking dish. Sprinkle the shredded cheddar cheese evenly over the top.

        Bake: Preheat your oven to 350°F (175°C). Bake the casserole uncovered for 20-25 minutes, or until the cheese is bubbly and golden.

          Serve: Let it cool for a few minutes before serving. Enjoy your hearty and comforting hamburger casserole!

            Prep Time: 10 mins | Total Time: 35 mins | Servings: 4